Rosette (cookie)

Rosette
Sugared rosettes from a bakery
TypeFritter
CourseSnack, dessert
Main ingredientsBatter (wheat flour, milk, sugar, salt, eggs)
VariationsTimbale, Kembang goyang, Kokis, Achappam

Rosettes are thin, cookie-like fritters made with iron molds that are found in many cultures. They are crispy and characterized by their lacy pattern.

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