Kundan Lal Gujral
Kundan Lal Gujral | |
|---|---|
| Born | c. 1902 |
| Died | c. 1997 |
| Education | Matriculation |
| Occupation(s) | Chef, Restaurateur |
| Spouse | Ram Prakash Devi |
| Culinary career | |
| Cooking style | Indian cuisine |
Current restaurant(s) | |
Award(s) won
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Kundan Lal Gujral (c.1902 - 1997) was an Indian chef and restaurateur based in New Delhi. He invented several Indian dishes which have since become popular worldwide, including butter chicken, paneer makhani, tandoori chicken and dal makhani. He was the founder of the restaurant chain Moti Mahal Delux.