Beijing cuisine
| Beijing cuisine | |||||||
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| Chinese | 北京菜 | ||||||
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| Jing cuisine | |||||||
| Chinese | 京菜 | ||||||
| Literal meaning | Cuisine of the capital | ||||||
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| Beiping cuisine | |||||||
| Chinese | 北平菜 | ||||||
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| Part of a series on |
| Chinese cuisine |
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Beijing cuisine, also known as Jing cuisine, Mandarin cuisine and Peking cuisine and formerly as Beiping cuisine, is the local cuisine of Beijing, the national capital of China.