XO sauce

XO sauce
Rice topped with XO sauce
TypeCondiment
Place of originHong Kong
Created byUnknown
Main ingredientsdried scallop, chilli peppers, Jinhua ham, dried shrimp, garlic, vegetable oil
XO sauce
Traditional ChineseXO醬
Simplified ChineseXO酱
Cantonese YaleXO jeung
Transcriptions
Standard Mandarin
Hanyu PinyinXO jiàng
BopomofoXO ㄐㄧㄤˋ
Wade–GilesXO chiang4
IPAXO [tɕjâŋ]
Wu
RomanizationXO 5cian
Hakka
Pha̍k-fa-sṳXO chiong
Yue: Cantonese
Yale RomanizationXO jeung
JyutpingXO zoeng3
IPAXO [tsœŋ˧]
Southern Min
Hokkien POJXO chiùⁿ
Teochew Peng'imXO ziên3 / XO zion3
Eastern Min
Fuzhou BUCXO cuóng
Northern Min
Jian'ou RomanizedXO cio̿ng

XO sauce is a spicy seafood sauce from Hong Kong with an umami flavour. It is commonly used in southern Chinese regions such as Guangdong.

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