Urda (cheese)
| Urda | |
|---|---|
| Other names | Urdha, Urdă, Vurda, Orda, Izvara, Zsendice |
| Country of origin | Albania, Bulgaria, Hungary, Kosovo, Moldova, North Macedonia, Romania, Serbia, Ukraine |
| Region | Balkans |
| Source of milk | Cow, Sheep, Goat |
| Pasteurized | Traditionally, no |
| Texture | Fresh |
Urda (Albanian: urdha, indefinite form: urdhë; Bulgarian: урда, извара, romanized: urda, izvara; Macedonian: урда, изварка, romanized: urda, izvarka; Romanian: urdă; Serbian: вурда / vurda; Ukrainian: вурда, romanized: vurda; Hungarian: orda, zsendice) is a whey cheese commonly produced in Southeast Europe, and Hungary.