Tutti frutti
| Main ingredients | Candied fruits or fruit flavourings |
|---|---|
Tutti frutti (from Italian tutti i frutti, 'all fruits'; also hyphenated tutti-frutti) is a colourful confectionery containing various chopped and usually candied fruits, or an artificial or natural flavouring simulating the combined flavour of many different fruits and vanilla.
It is a popular ice cream flavour in many Western countries. Fruits used for tutti frutti ice cream include cherries, watermelon, raisins, and pineapple, often augmented with nuts.
In the Netherlands, tutti-frutti (also "tutti frutti" or "tuttifrutti") is a compote of dried fruits, served as a dessert or a side dish to a meat course. In Belgium, tutti-frutti is often seen as a dessert. Typically, it contains a combination of raisins, currants, apricots, prunes, dates, and figs.
In the United States, tutti frutti can also refer to fruits soaked in brandy or other spirits, or even to fruit fermented in a liquid containing sugar and yeast.
In Finland, Tutti Frutti is a fruit candy mix produced by Fazer.