The China Study
| Author | T. Colin Campbell, Ph.D. and Thomas M. Campbell II, M.D. |
|---|---|
| Subject | Nutritional science |
| Publisher | BenBella Books |
Publication date | 2005 |
| Publication place | United States |
| Pages | 417 (first edition) |
| ISBN | 1-932100-38-5 |
| Website | www |
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health is a book by T. Colin Campbell and his son, Thomas M. Campbell II. The book argues for health benefits of a whole food plant-based diet. It was first published in the United States in January 2005 and had sold over one million copies as of October 2013, making it one of America's best-selling books about nutrition.