Soki

Soki
A bowl of sōki soba noodles
Region or stateOkinawa Prefecture, Japan
Main ingredientsSpare ribs

Soki (Okinawan: ソーキ sooki) is a specialty of the cuisine of Okinawa Prefecture, Japan. Soki are (usually boneless) stewed pork spare ribs, with the cartilage still attached. They are often served with Okinawa soba (called suba).