Satay Club

The Satay Club was the name of three open-air hawker centres in Singapore, all of which are no longer operating as of 2005. The first Satay Club (c. 1940–1970) was located at Hoi How Road, near Beach Road; the second and third were located at the Esplanade (1970–1995) and Clarke Quay (1995–2005) respectively. Food sold at the Satay Club was predominantly satay. According to one source, Satay Club sold the "best satay in the region [of Southeast Asia]".

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.