Pigs in a blanket
| Type | Sausage wrapped in pastry |
|---|---|
| Course | Hors d'oeuvre |
| Place of origin | United States |
| Main ingredients | Cocktail sausage, hot dog, or other sausage, crescent rolls or other pastry |
| Variations | Filled with cheese |
In the United States, pigs in a blanket are small hot dogs or other sausages individually wrapped in pastry. It is commonly served as an appetizer.