Ogura toast

Ogura toast
Ogura toast with butter and a boiled egg
Alternative namesAn toast (あんトースト)
TypeToast
CourseBreakfast
Place of originJapan
Region or stateAichi Prefecture
Created byMitsuba (満つ葉) Cafe, Sakae, Nagoya-shi
Main ingredientsOgura (adzuki beans), sliced bread
Similar dishesAnpan, kaya toast

Ogura toast (小倉トースト, ogura tōsuto) is a dish of thickly-sliced, toasted bread topped with ogura, a sweet jam made from adzuki beans. It is often served in cafés in Nagoya.

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