Naporitan

Naporitan
Naporitan spaghetti with sausage, bell peppers, and mushrooms
Place of originJapan
Main ingredientsspaghetti, ketchup
Ingredients generally usedbell pepper, mushrooms, onions, sausage, bacon

Naporitan or Napolitan (Japanese: ナポリタン) is a popular Japanese itameshi pasta dish. The dish consists of soft-cooked spaghetti, tomato ketchup, onion, button mushrooms, green peppers, sausage, bacon and optionally Tabasco sauce. Naporitan is claimed to be from Yokohama.

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