Nước chấm
| Nước chấm | |
A bowl of nước chấm | |
| Vietnamese alphabet | nước chấm |
|---|---|
Nước chấm, or more specifically nước mắm chấm (Vietnamese: [nɨ́ək cə̌m]), is a common name for a variety of Vietnamese dipping sauces that are often served as condiments. It is commonly a sweet, sour, salty, savoury and/or spicy sauce.