Mycobacteroides salmoniphilum

Mycobacteroides salmoniphilum
Scientific classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Actinomycetota
Class: Actinomycetia
Order: Mycobacteriales
Family: Mycobacteriaceae
Genus: Mycobacteroides
Species:
M. salmoniphilum
Binomial name
Mycobacteroides salmoniphilum
(Whipps et al. 2007) Gupta et al. 2018
Type strain
ATCC 13758
DSM 43276
SC
Synonyms
  • "Mycobacterium salmoniphilum" Ross 1960
  • Mycobacterium salmoniphilum (ex Ross 1960) Whipps et al. 2007

Mycobacteroides salmoniphilum (formerly Mycobacterium salmoniphilum) is a species of bacteria from the phylum Actinomycetota belonging to the genus Mycobacteroides. It was first identified as the causative agent of mycobacteriosis in chinook salmon and steelhead trout, but has since been found to cause disease in Atlantic cod, Atlantic salmon, burbot, coho salmon, freshwater ornamental fish, and Russian sturgeon. It has also been isolated from tap water. It is not known to infect humans. M. salmoniphilum is susceptible to amikacin.