Millburn distillery
Restaurant named "The Auld Distillery" in the site of the former distillery | |
| Region: Highland | |
|---|---|
| Location | Inverness, Scotland |
| Owner | DCL |
| Founded | 1807 |
| Status | Closed/demolished |
| Water source | Loch Duntelchaig |
| No. of stills | 1 wash, 1 spirit |
| Demolished | 1988 |
Millburn distillery was a Highland single malt Scotch whisky distillery in Inverness Scotland. It operated between 1807 and 1985. Its whisky was an important component of the "Mill Burn" vatted malt.