Mee Calong

Mee Calong (Jawi: مي چالوڠ‎), also spelled Mi Calong, is a noodle dish eaten with fish soup, fish balls, and tofu puffs. This original Beserah traditional cuisine was introduced to the local people of Beserah years ago by a Malay trader from Terengganu known as Cik Kadir.

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