Maluns

Maluns
A plate of Maluns and apple compote, served along with various specialities of the Grisons, notably Alp cheese, dried meat and Salsiz (top right)
TypeMain dish
Place of originSwitzerland
Region or stateGrisons
Main ingredientsPotatoes, flour, butter

Maluns are a traditional dish of the Grisons, essentially made of potatoes.

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