Mahua (snack)
Mahua with tea | |
| Type | Doughnut |
|---|---|
| Place of origin | China |
| Main ingredients | Dough, peanut oil |
| Mahua | |||||||||||||||
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| Traditional Chinese | 麻花 | ||||||||||||||
| Simplified Chinese | 麻花 | ||||||||||||||
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Mahua (Chinese: 麻花), also known as fried dough twists, is a Chinese food consisting of dough twists fried in peanut oil. Mahua is prepared in various ways and usually has a dense and crisp texture, with flavors ranging from sweet to spicy. The origin of mahua can be traced back to thousands of years ago. Mahua is traditionally eaten in many places and is considered a signature food of the northern Chinese city of Tianjin.