Hokuto (apple)
| Malus domestica, Hokuto | |
|---|---|
| Genus | Malus |
| Species | M. domestica |
| Hybrid parentage | Fuji × Mutsu |
| Origin | Aomori Apple Experiment Station, Aomori Prefecture, Japan, 1983 |
The Hokuto apple (Japanese: 北斗) is a variety of apple that originated in Aomori, Japan. It was first introduced in 1983 as a cross between the Fuji and Mutsu varieties. The Hokuto apple is known for its large size and has even been recognized by the Guinness World Records as the world's heaviest apple. Besides its size, the Hokuto apple is known for its crisp texture and sweet flavor.