Half-smoke
Half-smokes from Weenie Beenie | |
| Course | Main course |
|---|---|
| Place of origin | United States |
| Region or state | Washington, D.C. |
| Serving temperature | Hot |
| Main ingredients | Pork, beef |
A half-smoke is a type of hot dog found in Washington, D.C., and the surrounding region. Larger, spicier, and with more coarsely-ground meat than a regular hot dog, the sausage is often half-pork and half-beef, smoked, and served with herbs, onion, and chili sauce.