Gamja-jeon
| Alternative names | Potato pancakes |
|---|---|
| Type | Buchimgae |
| Place of origin | Korea |
| Region or state | Gangwon |
| Main ingredients | Potatoes |
| Korean name | |
| Hangul | 감자전 |
| Hanja | 감자煎 |
| RR | gamjajeon |
| MR | kamjajŏn |
| IPA | [kam.dʑa.dʑʌn] |
Gamja-jeon (Korean: 감자전) or potato pancakes is a variety of jeon, or Korean style pancake, made by pan-frying finely grated potato on a frying pan with oil until golden brown.