2-Furoic acid
| Names | |
|---|---|
| Preferred IUPAC name
Furan-2-carboxylic acid | |
Other names
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| Identifiers | |
3D model (JSmol) |
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| 110149 | |
| ChEBI | |
| ChemSpider | |
| ECHA InfoCard | 100.001.639 |
| 3056 | |
| KEGG | |
PubChem CID |
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| UNII | |
CompTox Dashboard (EPA) |
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| Properties | |
| C5H4O3 | |
| Molar mass | 112.084 g·mol−1 |
| Appearance | White/ Off-White (Beige) Crystalline Powder |
| Density | 0.55 g/cm3 |
| Melting point | 128 to 132 °C (262 to 270 °F; 401 to 405 K) |
| Boiling point | 230 to 232 °C (446 to 450 °F; 503 to 505 K) |
| Easily soluble in cold and hot water, 27.1 g/L | |
| Acidity (pKa) | 3.12 at 25 °C |
| Hazards | |
| Occupational safety and health (OHS/OSH): | |
Main hazards |
Irritating to eyes, respiratory system and skin. |
| GHS labelling: | |
| Warning | |
| H315, H319, H335 | |
| P261, P264, P271, P280, P302+P352, P304+P340, P305+P351+P338, P312, P321, P332+P313, P337+P313, P362, P403+P233, P405, P501 | |
| NFPA 704 (fire diamond) | |
| Related compounds | |
Related compounds |
2-Thiophenecarboxylic acid, 3-Furoic acid, Furfuryl alcohol, 2,5-Furandicarboxylic acid, Furfurylamine |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references | |
2-Furoic acid is an organic compound, consisting of a furan ring and a carboxylic acid side-group. Along with other furans, its name is derived from the Latin word furfur, meaning bran, from which these compounds were first produced. The salts and esters of furoic acids are known as furoates. 2-Furoic acid is most widely encountered in food products as a preservative and a flavouring agent, where it imparts a sweet, earthy flavour.