Double Dip (confectionery)

Double Dip
Swizzelstick and sherbet in cherry and orange
TypeConfectionery
Place of originUnited Kingdom
Main ingredientsSherbet (powder)
VariationsCola
Food energy
(per 100 g serving)
1580.1kJ/371.8
Nutritional value
(per 100 g serving)
Protein0.0 g
Fat0.5 g
Carbohydrate93.6. g
Similar dishesFun Dip
Other informationNutrition information is per 100g (One packet = 19g). Ingredients include 1.1g salt. Suitable for vegans.

Double Dip is a confectionery produced by Swizzels Matlow, where it has been popular in the United Kingdom, Australia and Germany. Towards the end of the 1980s Double Dip hit its peak of popularity when the sherbet based confection became the best selling sweet in Ireland.