Cheese dessert of Biga
| Course | Dessert |
|---|---|
| Place of origin | Biga, Çanakkale |
| Region or state | Turkey |
| Serving temperature | Hot, cold, or room temp |
| Main ingredients | Unsalted cheese, dough of flour, egg, water and baking powder |
| Variations | Kemalpaşa tatlısı |
Cheese dessert of Biga (Turkish: Biga peynir tatlısı) is a Turkish dessert dish. It originates from the district of Biga, Çanakkale Province in Turkey.